May Chef Selections

PORK CUTLET WITH ASPARAGUS AND APPLE CHUTNEY - zoom

Grilled Pork Cutlet

Flame grilled pork cutlet served with mashed potato, asparagus, baked tomato, and red wine apple and onion chutney. $23.00

prawn semi dried tomato fettucini - ZOOM

Sun-dried Tomato King Prawn Fettuccine

Fettuccine tossed with king prawn, homemade sun-dried tomato sauce, basil and Parmesan cheese. $23.00

Thai Beef Salad

Grilled marinated beef on top of rocket leaves, Spinach, red capsicum, Spanish onion and cherry tomato with homemade Thai dressing. $16.80

Seafood Bird Nest

Stir-fry king prawn, squid and fish pieces with vegetables, and served in a potato nest. $22.00

Chef Specials

American Style Pork Ribs (1/2 Rack) $19.80

American Style Pork Ribs (Full Rack) $29.80

Fillet Steak Chinese Style $16.80

Roast Beef w’ Baked & Seasonal Vegetables $12.80

Roast Pork w’ Baked & Seasonal Vegetables $12.80

San Choy Bow $16.80

Singapore Noodles $15.80

Thai Curry Combination $16.80

$10 Lunch Specials

Asian – Beef Black Bean w/Boiled or Fried rice

Asian – Curry Chicken w/Boiled or Fried rice

Asian – Honey Chicken w/Boiled or Fried rice

Asian – Lemon Chicken w/Boiled or Fried rice

Asian – Prawn Omelet w/Boiled or Fried rice

Asian – Sate Chicken w/Boiled or Fried rice

Asian – Sweet & Sour Pork w/Boiled or Fried rice

Western – Battered Fish

Western – Chicken Schnitzel

Western – Roast Beef

Entree

Chilli Cheese Bread $6.50

Curry Jungle Soup $4.80

Dim Sim (3) Steamed/Fried $4.80

Garlic Bread $5.00

Garlic Cheese Bread $6.50

King Prawn Cutlets (3) $6.80

Mini Spring Rolls (4) $4.80

Prawn Cocktail $9.00

Satay Chicken Skewers (3) $6.80

Short Soup $4.80

Sweet Corn Soup $4.80

Mains

All of the Western meals including steaks & fish are all served with chips and salad or mash & vegetables.

From the Fryer - Asian

Honey Chicken $15.80

Lemon Chicken $15.80

Pork Fillet w’ BBQ or Plum Sauce $17.80

Sweet & Sour Chicken $15.80

Sweet & Sour Pork $15.80

Stir Fry

Beef $15.80

Chicken $15.80

Combination $16.80

King Prawn $17.80

Seafood Combination $18.80

All stir fry dishes are served with vegetables and your choice of: Sate, black bean, curry, garlic, thai sweet chilli, Mongolian sauce, chow mein (+$1), or in an omelette.

From the Fryer - Western

Baby Calamari Rings $14.50

Battered Fish $12.80

Beer Battered Chips – Large $7.00

Beer Battered Chips – Small $4.00

Chicken Parmigiana $16.80

Chicken Schnitzel $13.50

Crumbed Fish $12.80

Finger Food Platter $20.00

Prawn Cutlets, S&P Squid, Fish Pieces, Prawn Fritter

Fish Cocktails $12.80

Lamb Cutlets – 2 pieces $18.80

Lamb Cutlets – 3 pieces $23.80

Salt & Pepper Squid $13.50

Veal Schnitzel $15.80

Grain fed Steaks

Angus Scotch Fillet – 250g $21.00

Angus Scotch Fillet – 500g $29.80

Rump 300g $13.80

Sirloin 250g $16.00

T-Bone 500g $22.80

Fish

Barramundi Filllet $18.80

Salmon $22.50

Add: 4 King Prawns $3.50

Add: 3 King Prawns & Salt & Pepper Squid $5.00

Sides

Boiled Rice – Side $2.00

Boiled Rice – Small $4.00

Boiled Rice – Large $5.00

Fried Rice – Side $2.00

Fried Rice – Large $7.80

Special Fried Rice – Side N/A

Special Fried Rice – Small $7.80

Special Fried Rice – Large $8.80

Children's Menu

Chicken Nuggets & Chips $5.00

Chicken Schnitzel & Chips $5.00

Fish Pieces & Chips $5.00

Mini Spring Rolls & Chips $5.00

Download Club Windang Wok & Grill Menu

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